We specialize in using fresh, sustainable ingredients, from the farm, or water whenever available. We feature American, French, and Japanese cuisine with an in-house sushi kitchen. Our menu is versatile and unique and our setting is casual and family-friendly. We are also happy to meet your gluten-free, vegetarian, and vegan needs and also offer a children's menu. We feature a dog-friendly sidewalk cafe as well as a rooftop, open-air deck Memorial Day through Labor Day.We are currently open 7 days a week.